PullApart Gingerbread Man for 20 Servings

Instructions:

1. Whisk together the flour, sugar, instant yeast, ginger, cinnamon, and salt in a large bowl.
2. Stir in the warm milk, melted butter, egg, and molasses until a soft, tacky dough forms.
3. Mix the dough by hand or with a spoon for 2-3 minutes until smooth.
4. Cover the bowl with a damp cloth and let the dough rest for 20 minutes in a warm spot.
5. Divide the dough into 20-25 equal-sized pieces and roll each into a small ball about the size of a walnut.
6. Arrange the dough balls on a parchment-lined baking sheet in the shape of a gingerbread man.
7. Brush with melted butter and toss with a mixture of brown sugar and cinnamon.
8. Bake for 25 minutes or until golden brown.
9. Whisk together powdered sugar, milk, and vanilla extract to create a glaze, then drizzle over the cooled bread.