Cheddarlicious Dream Loaf

Q: Help! My cheddar cheese bread isn't rising. What did I do wrong?

A few things could be to blame. First, check your yeast – is it still active? You can test it by mixing it with warm water and sugar; it should get foamy. Secondly, make sure the room temperature is warm enough; yeast thrives in a cozy environment. Finally, ensure your milk and water aren't too hot when activating the yeast as this could kill it.

Cheddar Cheese Bread My Familys Cheddarlicious Dream Loaf

By Sally ThompsonSeptember 23, 2025

5.00 (2 Ratings)

Table of Contents

Recipe Introduction

Quick Hook

Fancy some proper comfort food? This cheddar cheese bread recipe is just the ticket! It's cheesy, garlicky, and utterly delicious. Honestly, what's not to love?

Brief Overview

This recipe is based on classic homemade cheese bread , it's inspired by American baking. It takes about 3 hours from start to finish.

This cheddar bread makes one loaf, serving about 12 people. Perfect for sharing... or not.

Main Benefits

This cheese bread recipe easy to follow and tastes amazing. It's got a good dose of calcium from the cheddar cheese , boosting healthy bones.

Serve this bad boy with soup on a chilly day. This sharp cheddar cheese bread is proper special, it always disappears fast!.

Cheddar Cheese Bread Recipe: A Cheesy Dream

This garlic cheddar bread is a game changer. It elevates the normal bread to the next level. I still recall the first time I made this bread.

My little sister almost ate the entire loaf!

This recipe uses simple ingredients. Making easy bread recipes at home is so rewarding. It gives you the best flavor and texture.

Make Your Own Cheese Bread!

This cheese bread for soup is something else. Serve it alongside a big bowl of tomato soup. It is seriously comfort food heaven.

The aroma alone is enough to make your mouth water. Seriously, baking with cheese is awesome. The golden crust with that cheesy aroma, makes the perfect loaf.

Time for Cheddar Loaf!

I find this cheddar loaf super versatile. Enjoy a simple sandwich with it. Or turn it into a delicious grilled cheese. Honestly, you will want to make this bread again and again!.

This recipe is awesome, it will add a little extra something to your day. Ready to start baking? Give this cheddar cheese bread a try! You absolutely won’t regret it!

Ingredients & Equipment: Let's Get Started!

Right, so you wanna bake some cheddar cheese bread , eh? No worries, it's easier than you think. Just need a few bits and bobs.

It's not just any homemade cheese bread , it's our homemade cheddar cheese bread!

Main Ingredients

Here's what you'll need. Don't worry, most of it's probably already in your cupboard. I will guide you to a glorious cheddar loaf .

All-purpose flour: 3 1/2 cups (420g), plus extra
Instant yeast: 2 1/4 teaspoons (7g)
Granulated sugar: 1 tablespoon (12g)
Salt: 1 1/2 teaspoons (9g)
Warm milk: 1 cup (240ml), around 110° F ( 43° C)
Warm water: 1/2 cup (120ml), around 110° F ( 43° C)
Unsalted butter: 2 tablespoons (30g), melted
Sharp cheddar cheese : 8 ounces (225g), shredded. It must be sharp! Makes all the difference. Seriously.

Seasoning Notes: Adding Some Zest

Let's talk flavors! Essential spice combinations will make this cheese bread recipe easy to do.

Garlic powder: 1 teaspoon . Makes it taste like garlic cheddar bread .
Dried parsley: 1 tablespoon . A pinch of color and freshness.

Honestly, the cheddar is the star. But garlic powder? Chef's kiss! If you are searching cheese bread recipe easy , don't skip this section.

Equipment Needed: No Fancy Gadgets Needed

No need for a professional kitchen here. We're keeping it simple.

Stand mixer: (optional)
Large mixing bowl: One big one.
Measuring cups and spoons: gotta measure, right?
9x5 inch loaf pan: Or something similar.
Parchment paper: (optional)
Pastry brush: (optional) for some egg wash

Cooking Method: Baking the Cheddarlicious Dream Loaf

Right, let's talk baking this bad boy. This homemade cheese bread is easier than you think. Trust me, if I can do it, anyone can.

I once burnt toast so badly the fire alarm went off. Honestly.

Prep Steps: Let's Get Sorted, Shall We?

First things first, get your mise en place sorted. That's fancy talk for "get everything ready". Warm up your milk and water.

110° F ( 43° C) is the sweet spot. Not too hot, not too cold. Grate that sharp cheddar cheese bread .

Measure out your flour. Organisation is key, my friend. It'll save you a right headache later.

Essential mise en place is key here as is planning.

step-by-step: Baking Made Easy

Here's how we do this, step-by-step:

Wake up the yeast: Mix warm milk, water, sugar, and yeast. Wait 5- 10 minutes . It should get frothy.
Make the dough: Combine flour, salt, and the yeast mix. Add melted butter. Mix until it's all combined.
Knead, knead, knead: Knead the dough 6- 8 minutes by hand or 4- 5 minutes with a mixer. It should be smooth and elastic.
First Rise: Put the dough in a greased bowl. Let it rise 1-1. 5 hours . It should double in size. This is the hardest part of the cheddar cheese bread recipe easy , as it requires patience.
Shape it: Roll the dough into a rectangle. Brush with butter. Sprinkle with cheddar bread and garlic powder. Roll it up like a swiss roll.
Second Rise: Put it in a loaf pan. Let it rise again 30- 45 minutes .
Bake Time: Bake at 350° F ( 175° C) for 30- 35 minutes . The internal temperature should reach 200° F ( 93° C) . Let cool before slicing, and you'll have perfectly baked garlic cheddar bread .

Pro Tips: Secret Baker's Business

Don't over knead the dough . Seriously. It'll get tough.
If you want to make it ahead, you can prepare the dough the day before and let it rise in the fridge overnight.
Want a fancier cheddar loaf ? Before baking, brush with egg wash for a golden crust. The cheese bread for soup is best when it looks gorgeous.

And there you have it! With these easy bread recipes , you can bake the best sharp cheddar cheese bread on this side of the pond.

It's about to be some great baking with cheese ! So get baking already!

Recipe Notes for Your Cheddarlicious Dream Loaf

Right, so you're ready to make this cheddar cheese bread recipe ? Brilliant! Before you get your pinny on, let's chat about a few things to ensure your loaf is top-notch.

This homemade cheese bread is proper lush, but sometimes things need a tweak, you know?

Fab Serving Ideas

Okay, so you've got this gorgeous loaf. Now what? Honestly, just slathering it with butter is pretty divine. For a bit of posh, slice it thick and serve with a vibrant tomato soup.

It's great cheese bread for soup ! How about some grilled cheese sarnies made with this cheddar bread ? And a crisp salad? Pukka! Don't forget a nice cuppa tea, or perhaps something stronger on a Friday night.

Storing the Goodness

Honestly, this cheddar loaf never lasts long in my house. But if you have leftovers, here’s the scoop. Fridge time! Wrap it well or pop it in an airtight container.

It'll keep for about 3 days. If you want to keep it longer, slice it up and freeze it. Just defrost it before toasting or reheating.

Reheat in the oven for a few minutes to bring back that fresh baked charm.

Change It Up!

Fancy a little twist? Make it a garlic cheddar bread ! Add a teaspoon or two of garlic powder to the dough for extra flavour.

Or if you're feeling spicy, chuck in some chopped jalapeños with the cheese. Now that's a sharp cheddar cheese bread with a kick! For dietary swaps, try using gluten-free flour blend to make it suitable for those with gluten issues.

Or try using plant based milk and cheese for a dairy-free cheese bread recipe easy .

Bits and Bobs About Nutrition

Okay, let’s be real: this isn’t health food. But life is too short to not enjoy a slice of baking with cheese .

This easy bread recipes gives you a source of carbs for energy, and cheese gives you calcium and protein. Do keep an eye on portion sizes! After all, everything in moderation, including delicious cheddar cheese bread !

So there you have it! Honestly, this recipe is all about having a go and making it your own. This cheddar cheese bread recipe is adaptable, and forgiving.

Don't be shy! Get in the kitchen and whip up something amazing! Happy baking!

Frequently Asked Questions

Help! My cheddar cheese bread isn't rising. What did I do wrong?

A few things could be to blame. First, check your yeast is it still active? You can test it by mixing it with warm water and sugar; it should get foamy. Secondly, make sure the room temperature is warm enough; yeast thrives in a cozy environment.

Finally, ensure your milk and water aren't too hot when activating the yeast as this could kill it.

Can I make this cheddar cheese bread ahead of time?

Absolutely! You can prepare the dough through the first rise, then punch it down, wrap it tightly, and refrigerate it for up to 24 hours. Let it come to room temperature for about 30 minutes before shaping and continuing with the recipe.

Alternatively, you can bake the cheddar cheese bread completely, let it cool, wrap it well, and freeze it for up to 2 months. Thaw completely before slicing and serving, you may want to refresh by warming it up in the oven.

I don't have a stand mixer. Can I still make this Cheddarlicious Dream Loaf?

Of course, you can! A stand mixer just makes things a bit easier. Simply mix all your ingredients together in a large mixing bowl with a wooden spoon or your hands until a shaggy dough forms.

Then, turn the dough out onto a lightly floured surface and knead it by hand for 6-8 minutes until it's smooth and elastic a proper workout, eh?

What kind of cheese works best in this cheddar cheese bread recipe?

While sharp cheddar gives the most pronounced flavour, you can experiment! A mix of sharp and mild cheddar is lovely, or try using other hard cheeses like Gruyere or Monterey Jack for a different twist. You can even add a touch of Parmesan for an extra layer of cheesy goodness.

Just remember that the sharper the cheese, the more flavour the bread will have!

How do I store leftover cheddar cheese bread to keep it fresh?

The best way to keep your leftover cheddar cheese bread fresh is to wrap it tightly in plastic wrap or store it in an airtight container at room temperature. It should stay good for 2-3 days.

If you want to keep it longer, you can slice it and freeze it for up to 2 months perfect for popping in the toaster for a quick snack!

Is this Cheddarlicious Dream Loaf recipe healthy? What about nutritional information?

As with any bread, this cheddar cheese bread is a treat, rather than a health food. The estimated nutritional information per slice is around 250-300 calories, 10-12g protein, 10-15g fat, and 25-30g carbohydrates; however, this can vary depending on the exact ingredients and serving size.

Enjoy it in moderation as part of a balanced diet everything in moderation, as they say! You can make it slightly healthier by using whole wheat flour or reducing the amount of cheese, but where's the fun in that, eh?