Onepan Wonder Creamy Baked Feta Pasta

Recipe Introduction

Ever scrolled through TikTok and thought, "Oh my gosh, I need to make that"? That was me with Baked Feta Pasta .

I saw it everywhere! This feta pasta dish is ridiculously simple. But is it truly tasty enough? Let's find out!

What's the Deal with This Feta Pasta Recipe?

This TikTok Pasta Recipe became a sensation for a reason. It's ridiculously easy and super flavorful. The creamy, tangy Greek feta pasta makes for the perfect quick weeknight dinner .

This one-pan pasta recipe originates from Finland. It quickly gained popularity for its simplicity and delicious flavor. Think about creamy feta, sweet tomatoes, and perfectly cooked pasta.

It’s a match made in heaven! This dish is easy. It takes about 50 minutes. This recipe makes four servings.

It’s perfect for a family meal.

Why You'll Obsess Over Baked Feta Pasta

Honestly, this baked feta pasta recipe is a winner. It’s packed with flavor, and it is a relatively healthy vegetarian pasta dish .

Baked feta adds protein to the recipe. This dish is perfect for a casual get-together with friends. Or it can be a cozy night in.

What makes it special? It's incredibly simple yet satisfying.

Ready to dive in? Let's talk ingredients.

Ingredients & Equipment for Your Baked Feta Pasta

Okay, let's dive into what you'll need to whip up this amazing Feta Pasta . Honestly, it's all pretty straightforward. No fancy equipment needed, promise! This One-Pan Pasta Recipe will be a breeze.

Main Ingredients You'll Need

• 1 pound (450g) cherry tomatoes, halved if they're the size of golf balls. I mean who uses big tomatoes?
• 4 cloves garlic, minced. About a tablespoon. Fresh is always best, you know?
• 1/4 cup (60ml) extra virgin olive oil. Splurge a little, it makes a difference.
• 1 teaspoon dried oregano. Trust me on this one, it's key to that Greek flavor.
• 1/2 teaspoon red pepper flakes (optional). Only if you want a bit of a kick.
• Kosher salt and freshly ground black pepper to taste. Don't be shy! Seasoning is everything.
• 8 ounces (225g) block of feta cheese. Preferably Greek feta in brine, it's the real deal.
• 1 pound (450g) pasta. Penne, rigatoni, or fusilli work best. Easy Pasta Recipes should all be this simple.
• 1/4 cup (60ml) reserved pasta water. Liquid gold, don't toss it!
• 1/4 cup fresh basil leaves, chopped. A handful should do it. Adds a pop of freshness.

For the feta, look for a block that's firm but not rock hard. Greek feta usually has a slightly tangy, salty flavor.

If it tastes bland, it's probably not the best quality. For cherry tomatoes, get the ripest and reddest ones you can find.

The flavor will be way better.

Seasoning That'll Make It Pop

Oregano and red pepper flakes are essential. They create that Mediterranean vibe. You can sub dried basil if you're in a pinch, but fresh basil is so much better.

Adds a unique smell to the TikTok Pasta Recipe ! A little pinch of sugar can balance the acidity of the tomatoes, but it's totally optional.

This seasoning combo is amazing for a Quick Weeknight Dinners , since it requires such short time.

Equipment You Already Have

• A 9x13 inch baking dish. Glass or ceramic works fine.
• A large pot for cooking the pasta. Obvious, right?
• A colander for draining the pasta.
• A large spoon or tongs for tossing. That´s perfect for a Vegetarian Pasta Dishes .

If you don't have a baking dish that size, any similar size will do. Just keep an eye on the cooking time.

This Greek Feta Pasta is all about getting the right texture. Honestly, this recipe is my go-to for a Breakfast Meal Prep or Pasta Dinners because it's so easy and satisfying.

Once you've tried it, you'll never want to cook pasta any other way. You'll find yourself wanting this Baked Feta Pasta Recipe every single week.

One-Pan Wonder: Your New Favourite Baked Feta Pasta

Okay, listen up! I'm about to let you in on a secret. This Baked Feta Pasta recipe is insanely easy.

Honestly, it’s so simple, it practically cooks itself. You know, that TikTok Pasta Recipe that went viral? Yeah, this is it.

Get ready for the easiest Pasta Dinners of your life!

Prep Like a Pro: The Mise en Place Lowdown

First things first, gather your troops! You'll need about 450g of cherry tomatoes. Halve them if they're huge. Then, mince 4 cloves of garlic .

About 60ml of good extra virgin olive oil goes in too. Don't skimp here, the quality matters. Grab your dried oregano , red pepper flakes (optional), salt, pepper, and 225g block of feta.

And, of course, the 450g of pasta.

step-by-step: From Oven to Table in Minutes

1. Preheat your oven to 400° F ( 200° C) . Now, grease a baking dish. We want this One-Pan Pasta Recipe not a stuck-to-the-pan disaster.
2. In that dish, toss your tomatoes, garlic, 60ml olive oil, oregano, and red pepper flakes with salt and pepper. Get them cozy.
3. Place the feta in the center. Drizzle with a little more olive oil because why not.
4. Bake for 30 minutes . The tomatoes should be soft and the feta slightly golden.
5. While that's baking, cook your pasta al dente . Before draining, save about 60ml of the pasta water. It’s liquid gold, remember!.
6. Remove from the oven, mash the feta and tomatoes into a sauce with a fork. Toss in the pasta, pasta water, and some chopped basil. Serve immediately.

Pro Tips for Pasta Perfection

Want to up your Greek Feta Pasta game? Use good quality feta. Trust me, it makes a difference. Make sure your pasta is truly al dente.

Nobody likes mushy pasta. The best part? This can easily become one of your go-to Quick Weeknight Dinners . Honestly, with some careful Breakfast Meal Prep the night before, this would be easy.

This Vegetarian Pasta Dishes is the way to go! If you follow this Baked feta pasta recipe you can't go wrong! And that’s how to create the Easy Pasta Recipes you were looking for.

Recipe Notes for Your Baked Feta Pasta Masterpiece

This isn't just another TikTok Pasta Recipe , it's your ticket to amazing weeknight Pasta Dinners . Honestly, getting the details right can turn a good dish into a truly great one.

Here are some thoughts after making the Baked Feta Pasta Recipe .

Serving Suggestions: Level Up Your Feta Pasta

Presentation matters, you know? I like to serve my Greek Feta Pasta in shallow bowls. A sprig of fresh basil on top makes it look extra fancy.

A side of crusty bread for mopping up that delicious sauce is essential . And because this is quite rich, think about a crisp green salad with lemon dressing to cut through it.

For drinks? A dry white wine or even an Aperol spritz would be perfect with this Feta Pasta .

Storage Tips: Making the Most of Leftovers

Oh my gosh, if you have any leftovers of this One-Pan Pasta Recipe (unlikely, but hey!), store them in an airtight container in the fridge.

It's good for about 3 days . Freezing this isn't ideal because the feta can get a bit grainy. Reheating is easy - just microwave it for a couple of minutes, or gently heat it in a pan on the stove with a splash of water.

Variations: Your Feta Pasta , Your Way

Want to mix it up? How about adding some roasted vegetables like zucchini or bell peppers? Seriously delish! For a gluten-free version, just use gluten-free pasta.

For a , you can load up on veggies or add some vegan sausage. I've even tried a Breakfast Meal Prep version adding a fried egg on top the next day.

Trust me, it works!

Nutrition Basics: Feel Good Food

This Easy Pasta Recipes hits the spot. It provides a good balance of protein from the feta, carbs from the pasta, and healthy fats from the olive oil.

Plus, tomatoes are packed with antioxidants! This is no means a substitute for a healthy meal.

Honestly, Baked Feta Pasta is one of those Quick Weeknight Dinners that never fails to impress. So, get in the kitchen, experiment, and have fun with it.

Don't be afraid to make it your own. You've got this!