Summer Peach Salsa Sunshine in a Bowl
Table of Contents
Summer Peach Salsa: Sunshine in a Bowl
Ever fancied a dip that screams "summer BBQ"? You know, something a bit different from the usual shop bought stuff? Well, let me introduce you to Peach Salsa .
This baby is bursting with fresh, fruity flavour and has a cheeky little kick.
This fresh peach salsa isn't just delicious, it’s practically sunshine in a bowl. It's got roots in Mexican cuisine. It’s dead easy and only takes about 20 minutes to throw together.
This fruit salsa recipe makes about 6 servings, perfect for sharing… or not!
Why You'll Bloomin' Love This Salsa
This healthy eating meal plan addition is packed with vitamins and antioxidants from the peaches. I'm telling you, this is the perfect condiment for your next barbie! It will wow your friends, especially with grilled fish or chicken.
It’s way more exciting than ketchup, I promise.
The Heart of the Salsa: Peaches, Onions, and Jalapenos
Right, let’s talk ingredients. Grab two medium ripe peaches. About half a red onion. And one jalapeno if you like it hot; otherwise you can use less.
This Peach salsa with jalapeno is a game changer. If you are not a fan of the heat, you can try Spicy Avocado Salsa instead!
We need some fresh cilantro, lime juice, and a drizzle of olive oil. And a pinch of salt and pepper to bring it all together, simples! If your peaches are a bit tart, add a splash of honey.
Alright, let’s whip up some stonking good Peach Salsa ! It's like sunshine in a bowl. Perfect for a summer barbeque or your favourite episode of Bake Off on a rainy day.
Think of all those amazing Summer salsa recipes just waiting to be discovered.
Ingredients & Equipment: The Nitty Gritty
Time to get down to the fun part. We're talking ingredients. Don’t worry. It's all super easy!
Main Ingredients for the best Peach Salsa
- 2 medium ripe peaches, diced (about 300g / 10.5 oz ). Ripe but firm peaches are key.
- 1/2 red onion, finely diced (about 50g / 1.7 oz ).
- 1 jalapeno pepper, seeded and minced (about 10g / 0.35 oz ). Adjust this for your heat level. You could even make a spicy avocado salsa by adding a diced avocado, talk about the ultimate fruit salsa recipe !
- 1/4 cup fresh cilantro, chopped (about 10g / 0.35 oz ).
- 2 tablespoons fresh lime juice (about 30ml / 1 fl oz ).
- 1 tablespoon extra virgin olive oil (about 15ml / 0.5 fl oz ).
- 1/4 teaspoon sea salt (about 1.5g / 0.05 oz ).
- 1/8 teaspoon black pepper (about 0.5g / 0.02 oz ).
- Optional: 1/4 teaspoon honey or agave nectar (about 2g / 0.07 oz ).
Seasoning Notes: Spice it Up!
Don't be shy with the lime juice! It's what makes it pop . And for that peach salsa with jalapeno kick? A little jalapeno goes a long way.
If you're feeling adventurous, try a pinch of cumin. If you are thinking about using this peach salsa for fish ? A pinch of smoked paprika is the best.
Red onion is great. But a green one works if you have one. You can easily have this recipe as part of your healthy eating meal plan .
Equipment Needed
Honestly, this is all basic stuff:
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoons and cups
Don't have a fancy mixing bowl? Any old bowl will do! I made a batch of homemade peach salsa with nothing but a butter knife once, you know! It's all about the flavour, not the gadgets.
This peach salsa recipe easy and this Fresh peach salsa are the best. You'll be amazed how easy it is. It's like summer in a bowl!
If you are feeling like grilling, Grilled peach salsa adds a depth of flavour that's just unbeatable. But honestly, fresh is just as good.
Summer Peach Salsa : Sunshine in a Bowl
Honestly, who doesn't love a good summer salsa recipe ? This vibrant Peach Salsa is about to be your new best mate.
It's a total breeze to make and tastes like sunshine in a bowl. Think of it as your own edible slice of summer, mate!
Prep Like a Pro
- Essential mise en place : Get everything chopped before you start. It makes life so much easier, you know?
- Time saving organization tips : Chop the red onion and jalapeno while the peaches are chilling slightly. That cuts down on teary eyes!
- Safety reminders : Remember to wash your hands after handling the jalapeno . Trust me, you don't want that burning your eyes!
step-by-step: Easy Peasy
- Dice 2 medium ripe peaches . Think small and even.
- Finely dice 1/2 red onion . No one wants a huge chunk of onion in their salsa.
- Mince 1 jalapeno pepper , seeds removed (unless you're a chilli head!).
- Chop 1/4 cup fresh cilantro . That adds the herby goodness.
- In a bowl, mix everything together.
- Add 2 tablespoons lime juice , 1 tablespoon olive oil , 1/4 teaspoon salt , and 1/8 teaspoon pepper .
- Give it a good mix. Taste and adjust the seasoning. Maybe add a touch of honey or agave nectar if the peaches aren't super sweet.
- Chill for at least 30 minutes for the flavours to meld.
Pro Tips for Fresh Peach Salsa Greatness
- Dicing everything uniformly makes all the difference. It ensures a consistent flavour in every bite.
- If you're feeling adventurous, chuck in some diced Avocado Peach Salsa for a creamy twist. Adds a lovely texture.
- Want to make it ahead? The salsa keeps well in the fridge for a couple of days. Just give it a good stir before serving.
Peach Salsa is amazing on grilled chicken or fish, trust me. It’s also banging with tortilla chips! Honestly, give this homemade peach salsa a go, and you'll be the talk of the BBQ.
Need something different? Try adding a little Habanero for a Spicy Avocado Salsa . You can also make a Healthy Eating Meal Plan around the Peach salsa recipe easy .
Try Grilled peach salsa or Peach salsa with jalapeno on your next Peach salsa for fish , and your family will love it.
Good luck and happy cooking, folks!.
Recipe Notes for Your Peach Salsa Masterpiece
Right then, let's talk about getting this Peach Salsa perfect . I've tweaked this recipe loads of times, and these are a few things I've picked up along the way, honest!
Serving Suggestions: Get Your Plating On!
Alright, presentation time! I like to dollop this Peach Salsa on grilled chicken or salmon. Makes it look proper fancy, you know? For a more casual vibe, pile it high next to a bowl of crispy tortilla chips.
You could even chuck a bit of it in tacos, particularly pork ones. Now that's what I call a Healthy Eating Meal Plan !
As for drinks, a crisp white wine or even a refreshing Spicy Avocado Salsa margarita would be banging with this.
Storage Tips: Keep it Fresh
Pop any leftover Fresh Peach Salsa into an airtight container. It'll happily sit in the fridge for about 3 days .
I wouldn't risk freezing it, though. The texture just isn't the same when it thaws. For reheating well, it's a salsa.
Just spoon it straight from the fridge. No need to heat it up, it would destroy it.
Variations: Mix It Up, Mate!
Want to go Spicy Avocado Salsa and a bit wild? Chuck in some diced avocado for a creamy texture. Or, if you're feeling particularly brave, add a touch of habanero for extra heat.
For a seasonal swap, try using other stone fruits like plums or nectarines. Makes for a Fruit Salsa Recipe winner.
Nutrition Basics: Good for You, Too!
This Homemade Peach Salsa isn't just delicious, it's also pretty good for you. It's low in calories and packed with vitamins from the peaches.
Plus, the onions and jalapenos add a bit of a boost to your immune system. It is the perfect Peach salsa for fish .
The perfect Summer salsa recipes !
Give it a bash. This Peach Salsa recipe easy is so simple and it's sure to brighten up any dish.
Whether you call it Grilled peach salsa or not, I just know that you are going to love it. Have a go and let me know what you think, yeah?
Frequently Asked Questions
How long does Peach Salsa last in the fridge, and can I freeze it?
Your homemade Peach Salsa is best enjoyed fresh, ideally within 2-3 days when stored properly in an airtight container in the fridge. Freezing isn't recommended as the peaches will become mushy upon thawing, and nobody wants a soggy salsa catastrophe!
It's best to make a fresh batch it's so quick, you'll be back in business faster than you can say "soggy bottom"!
Can I make Peach Salsa spicier, or tone down the heat?
Absolutely! This recipe is all about customisation, much like your favourite Bake Off creation! To increase the heat, leave some of the seeds in the jalapeno pepper or add a pinch of cayenne pepper. To tone down the heat, be sure to remove all the seeds and membranes from the jalapeno, or simply use less.
You could even substitute with a milder pepper like a poblano if you’re feeling particularly cautious.
What can I serve with this Summer Peach Salsa?
Peach Salsa is incredibly versatile! It's fantastic with grilled chicken, fish (especially salmon or cod), or pork. Try it spooned over tacos or quesadillas for a sweet and spicy kick. Of course, it’s also a winner served simply with tortilla chips for a summery snack.
It is guaranteed to be more exciting than queuing for hours for Wimbledon tickets.
My peaches aren't very sweet. Can I adjust the Peach Salsa recipe?
Definitely! If your peaches are lacking sweetness, a drizzle of honey or agave nectar will do the trick. Start with just a 1/4 teaspoon and taste, adding more to your liking. Remember, you can always add more, but you can't take it away a bit like adding too much gravy to your Sunday roast.
You can also add a squeeze more lime juice to brighten the flavours.
I don’t have all the fresh ingredients. Are there any good substitutions for this Peach Salsa?
Don’t fret if you are missing ingredients. If you don't have red onion, you can use green onion or even finely diced yellow onion in a pinch. If you're not a fan of cilantro, flat leaf parsley works as a great substitute. While fresh lime juice is ideal, bottled lime juice can be used, but use a little less.
For a more drastic, but delicious, change, consider substituting the peaches with mangos or nectarines instead!
Is Peach Salsa a healthy option, and what are the nutritional benefits?
Absolutely, Peach Salsa is a relatively healthy condiment. It's low in calories and fat, and peaches provide vitamins A and C, as well as fiber. Remember that nutritional content can vary based on ingredient quantities.
It's a much better choice than creamy dips or sauces, so you can enjoy it guilt free, whether you're watching your waistline or just trying to eat a bit more like Jamie Oliver!
Summer Peach Salsa Sunshine In A Bowl
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 50 calories |
|---|---|
| Fat | 3g |
| Fiber | 1g |