Sunshine Grilled Chicken Wraps with Zesty Avocado Crema
Table of Contents
Recipe Introduction: Sunshine Grilled Chicken Wraps
Ever had a wrap that just sang sunshine and summer? These Sunshine Grilled Chicken Wraps will do just that. They're packed with flavour and are super easy to whip up.
A Taste of California, At Home.
These wraps are kinda inspired by those laid back Californian vibes. We are talking proper picnic food ideas . This is a super easy wrap recipe .
Forget boring lunches. These are perfect for a quick bite or a proper meals for construction workers lunch. I normally serve 4 wraps.
These wraps are a breeze to make. The chicken marinade takes a bit of time, but that's mostly hands off. Trust me, they're worth the wait.
Plus, that avocado crema recipe ? Oh my gosh! It's a game changer.
Why You'll Love These Chicken Wraps
One of the best things about this recipe is that it's fairly healthy lunch wraps friendly. Avocado is full of good fats.
Grilled Chicken Breast Recipe are leaner. Serve this for a quick summer wrap recipes or impress your mates. It's also a decent option for a quick chicken dinner idea .
Honestly, the creamy, tangy Chicken Wrap Dressing , the juicy chicken, and the crisp veggies all come together in a symphony of flavour.
What makes this recipe so special is the freshness. It's just a little bit posh.
Now, let's get to the good stuff the ingredients!
Ingredients & Equipment
Right, let's talk about what you'll need for these amazing Grilled Chicken Wrap s. Don't worry; it's all pretty straightforward.
Honestly, half the fun is just getting all your bits and bobs together.
Main Ingredients
Okay, so for the chicken marinade , you will need:
- 1.5 lb (680g) boneless, skinless chicken breasts
- 1/4 cup (60ml) olive oil. Get a good quality one, you know? The flavour really comes through.
- 2 tablespoons (30ml) lemon juice. Fresh is best, obviously.
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1/2 teaspoon dried oregano
- 1/4 teaspoon red pepper flakes (optional, for a cheeky kick)
- Salt and freshly ground black pepper to taste
For the oh-so-creamy Avocado Crema recipe :
- 2 ripe avocados. They need to be just right not too hard, not too squishy. You know?
- 1/4 cup (60ml) Greek yogurt. Full fat gives you a richer flavour, but low-fat is fine too.
- 2 tablespoons (30ml) lime juice
- 1/4 cup fresh cilantro, chopped
- 1 clove garlic, minced
- Salt and freshly ground black pepper to taste
And finally, for the Easy wrap recipes themselves:
- 4 large flour tortillas (10-12 inch diameter). Warm them up a bit!
- 1 red bell pepper, thinly sliced
- 1/2 red onion, thinly sliced
- 1 cup (100g) shredded romaine lettuce. Gotta have that crunch.
- 1/2 cup (50g) crumbled feta cheese (optional). If you're feeling fancy.
These wraps are seriously the best picnic food ideas and perfect for quick chicken dinner ideas, or Meals For Construction Workers ! So versatile.
Seasoning Notes
Okay, so for the chicken marinade , the smoked paprika is key. It adds such a lovely, smoky depth. You could substitute it with regular paprika in a pinch, but it won't be quite the same.
For the Chicken Wrap Dressing , the lime and cilantro are a match made in heaven. Don't skip them! A little pinch of salt and pepper really brings it all together.
Equipment Needed
Right, you'll need:
- Grill or grill pan. You can even use a BBQ if you're feeling adventurous. For the best Grilled chicken breast recipe , get that grill hot!
- Mixing bowls. For the marinade and the Avocado crema recipe .
- Whisk. To get the marinade nice and emulsified.
- Cutting board and knife. Pretty self explanatory.
- Measuring cups and spoons. Accuracy is key, my friend.
- Food processor or blender (for the avocado crema). Honestly, it's so much smoother than doing it by hand. But if you're feeling energetic, go for it.
If you're after Healthy lunch wraps or tasty Summer wrap recipes , these are the essentials. Get everything prepped, and you'll have these Grilled Chicken Wrap ready in no time.
Cooking Method: Grilled Chicken to Wrap Perfection
Oh my gosh, who doesn't love a Grilled Chicken Wrap ? Seriously, they are one of my go-to Easy Wrap Recipes and Quick Chicken Dinner Ideas , especially in the summer.
Forget those boring, sad desk lunches! We are making something special. These wraps are also perfect Picnic Food Ideas . Honestly, it’s a fantastic, healthy alternative that doesn't skimp on flavour.
Prep Like a Pro: Your Mise en Place Mission
First things first. Get everything ready. Essential mise en place is key for a smooth cooking experience. Dice the veggies, whip up the marinade, and get that amazing Avocado Crema Recipe sorted.
Honestly, this will save you so much time and stress later. Trust me on this . Ensure everything's ready and easy to grab.
step-by-step: From Grill to Wrap
- Marinate those chicken breasts. Whisk together marinade ingredients and coat the chicken. Pop it in the fridge for at least 30 minutes . Maximum flavor if you leave it for 4 hours .
- Avocado time! Blend all the avocado crema ingredients until smooth. Taste and adjust seasoning.
- Preheat that grill. Grill chicken for 6- 8 minutes per side. Internal temp should reach 165° F ( 74° C) .
- Warm up those tortillas. Make them pliable for rolling.
- Assemble: Spread the crema, add lettuce, pepper, onion, chicken, and feta (if you’re feeling fancy).
- Fold in the sides. Then roll tightly from the bottom. Serve immediately. I like to prepare my chicken marinade ahead of time, it enhances the flavour.
Pro Tips for Wrap Mastery
Don't overcook the chicken! Dry chicken ruins everything. The right grilling technique ensures juicy Grilled chicken breast recipe . Use a meat thermometer.
Prepare the avocado crema and marinate the chicken the day before to cut down on Meals For Construction Workers prep time.
Warm tortillas make a massive difference they're easier to roll and less likely to crack. These tips make this one of my favorite Summer Wrap Recipes .
I've learned the hard way about overcooking chicken, you know? It's like chewing on rubber! Now, I religiously use my meat thermometer.
And honestly, that avocado crema? It’s the star of the show. It elevates this Healthy Lunch Wraps to a whole new level.
Experiment with different fillings for you Grilled Chicken Wrap ; sometimes I throw in some corn or black beans for a Southwestern twist.
This wrap recipe has saved me from many a boring lunch.
Recipe Notes For Your Perfect Grilled Chicken Wrap
Alright, so you're ready to make some killer Grilled Chicken Wraps ? Ace! These notes will ensure wrap perfection. Honestly, even I mess up sometimes! But these pointers will help you avoid my mistakes.
Plating Like a Pro: Serving Suggestions
Okay, so you've got your delicious Grilled Chicken Wrap , now what? Presentation, mate! Think vibrant colours. I like to slice the wrap in half on a diagonal to show off all the tasty filling inside.
Looks so appetizing! Serve it with a side of crunchy carrot sticks and cucumber slices. A small bowl of homemade coleslaw also does the trick.
For drinks, you can never go wrong with a glass of ice-cold lemonade or a crisp cider. Perfect picnic food ideas, honestly.
Savvy Storage Tips For Your Easy Wrap Recipes
Leftovers? Lucky you! These Healthy Lunch Wraps keep well. First, wrap each Grilled Chicken Wrap tightly in cling film. Pop them in the fridge.
They'll stay good for up to 3 days . Not bad, eh? Freezing isn't ideal, as the lettuce gets a bit soggy.
But if you must , remove the lettuce first. When reheating, a quick zap in the microwave does the trick.
Just don't overdo it, or the tortilla will get tough.
Remix It: Variations on the Theme
Fancy a change? I get it! Try a spicy kick by adding a drizzle of sriracha mayo. Or swap the chicken for halloumi for a vegetarian treat.
For a low-carb version, ditch the tortilla and serve it as a salad. Use sweet potatoes instead of regular potatoes, This Chicken Marinade is the key! You could also get creative with your Chicken Wrap Dressing .
My Avocado Crema Recipe is killer! But you could use hummus, Greek yogurt, or even a shop bought ranch dressing. In summer wrap recipes, consider using seasonal fruits, like mangoes or peaches, to add some sweetness to your Grilled Chicken Wrap .
Nutrition Nuggets
Let's keep it simple. Each Grilled Chicken Wrap is packed with protein from the chicken and good fats from the avocado.
Roughly, you're looking at 650 calories, 45g protein, 35g fat, and 40g carbs per wrap. It is a fantastic source of energy, making it great Meals For Construction Workers or anyone needing a hearty, nutritious bite.
The veggies provide essential vitamins and fibre too. So, you can enjoy your Grilled Chicken Breast Recipe guilt free! Perfect if you're on the lookout for Quick Chicken Dinner Ideas .
Honestly, making these Grilled Chicken Wraps is easier than finding a decent cup of tea in London. Don't be afraid to experiment and make it your own!
Frequently Asked Questions
Can I make the avocado crema for these Grilled Chicken Wraps ahead of time?
Absolutely! The zesty avocado crema can be made up to a day in advance. Just store it in an airtight container in the fridge, and press a piece of cling film directly onto the surface to prevent browning.
You might need to give it a little stir before using it, but it'll be ready to go when you are as easy as pie!
What's the best way to grill the chicken so it's juicy and not dry, especially for a Grilled Chicken Wrap?
The key to juicy grilled chicken is not overcooking it! Use a meat thermometer and aim for an internal temperature of 165°F (74°C). Resting the chicken for 5 minutes after grilling also helps the juices redistribute, resulting in a more tender and flavourful filling for your Grilled Chicken Wrap.
Think of it like letting a good cup of tea steep - it improves the flavour!
I'm not a fan of feta cheese. What can I substitute in my Grilled Chicken Wrap?
No worries, you've got options! You could try crumbled goat cheese for a similar tangy flavour, or a sprinkle of shredded cheddar or Monterey Jack for something milder. Alternatively, just leave it out altogether the chicken, veggies, and avocado crema are flavourful enough on their own.
It’s all about personal taste, after all!
How long will leftover Grilled Chicken Wraps keep, and what's the best way to store them?
For the best quality, I recommend eating these wraps fresh. However, you can store leftover components separately in airtight containers in the fridge for up to 2 days. Assembling the wraps right before you want to tuck in will prevent the tortillas from getting soggy. Nobody likes a soggy bottom!
Can I adapt these Grilled Chicken Wraps to be gluten-free or low-carb?
Absolutely! To make them gluten-free, simply use gluten-free tortillas or lettuce wraps. For a low-carb option, ditch the tortilla altogether and serve the chicken, veggies, and avocado crema as a salad, using the lettuce as a bowl. A cracking way to enjoy the flavours without the extra carbs!
Sunshine Grilled Chicken Wraps With Zesty Avocad

Ingredients:
Instructions:
Nutrition Facts:
| Calories | 650 |
|---|---|
| Fat | 35g |
| Fiber | 0g |