Tangy Grilled Corn Avocado Salad
Table of Contents
Recipe Introduction
Quick Hook
Ever find yourself staring blankly into the fridge before a BBQ? Thinking of 30 Must Try Cookout Side Dishes can be a lifesaver! This Tangy Grilled Corn & Avocado Salad brings sunshine, even if the weather's a bit rubbish.
Brief Overview
This salad hails from the land of summer BBQs and potlucks. It is dead easy to make, ready in about 35 minutes.
This recipe will give you about 6-8 servings , ideal for sharing with your mates.
Main Benefits
Packed with healthy fats and vitamins, it's a guilt free pleasure. It’s one of those Sides Dishes For Cookout that works with everything.
Honestly, this is a perfect dish to pass at a cookout because it’s so darn tasty and easy to transport.
Tangy Grilled Corn & Avocado Salad
This isn't your nan's side dish. It's a vibrant mix of grilled goodness. Think sweet corn, creamy avocado, and a zesty dressing that'll make your taste buds sing.
This salad is one of the Best Sides For A Cookout .
We're talking seriously Easy Cook Outside Dishes . This recipe delivers a huge flavour payoff without loads of fuss. It’s also a great alternative to heavy, mayonnaise laden salads.
You know, the kind that always seems to sit a bit heavy on the stomach? This BBQ side dish recipe is light and refreshing.
One time, I forgot the avocado. Disaster, right? But hey, I chucked in some crumbled feta instead. You know what? It was still ruddy delicious! So don't be afraid to experiment.
This is your Potluck side dishes masterpiece.
Okay, let's dive into this "30 Must Try Cookout Side Dishes" bonanza! We're gonna make some incredible BBQ side dish recipes .
Don't you just love Sides Dishes For Cookout ?. I want Sides That Feed A Crowd that will be the talk of the potluck side dishes .
Let's start with the bits and bobs you’ll need for my Tangy Grilled Corn & Avocado Salad!
Ingredients & Equipment
Main Ingredients
Here's the shopping list for this bad boy. It’s really that easy.
- 4 ears fresh corn, husks and silks removed (or 400g/14oz frozen corn, thawed). The fresher the corn, the sweeter the flavour, you know?
- 2 ripe avocados, pitted and diced. Give them a gentle squeeze. If they yield, they’re good to go.
- 1/2 red onion, finely diced (approx. 50g/1.75oz )
- 1 red bell pepper, diced (approx. 100g/3.5oz )
- 1/4 cup chopped fresh cilantro (coriander), plus more for garnish (approx. 5g/0.18oz ). Honestly, if you're not a cilantro fan, parsley works just fine!
- 1 jalapeño pepper, seeded and minced (optional). Because who doesn't love a little kick?
And for that zesty dressing:
- 1/4 cup fresh lime juice (approx. 60ml/2 fl oz )
- 2 tablespoons olive oil (approx. 30ml/1 fl oz )
- 1 tablespoon honey or maple syrup (approx. 15ml/0.5 fl oz )
- 1/2 teaspoon chili powder (approx. 2.5ml/0.08 fl oz )
- 1/4 teaspoon salt (approx. 1.25ml/0.04 fl oz )
- 1/4 teaspoon black pepper (approx. 1.25ml/0.04 fl oz )
Seasoning Notes
We are trying to make this into one of the Best Sides For A Cookout
The lime juice, chili powder, salt, and pepper are what really makes that dressing POP. For that extra oomph , try a pinch of cumin.
It's subtle but effective. If you don't have chili powder, a mix of smoked paprika and cayenne pepper will do the trick.
I once accidentally used lemon instead of lime. It was still delicious!.
Equipment Needed
Gearing up for grilling easy cook outside dishes .
- Grill (gas, charcoal, or even a grill pan). Get that Grilling side dishes feel!.
- Mixing bowl.
- Whisk.
- Cutting board.
- Knife.
If you don't have a grill, you can roast the corn in the oven at 400° F ( 200° C) for about 20 minutes .
No whisk? A fork will work just fine. We're all about dishes to pass at a cookout , without stressing out!.
I want crowd pleasing summer salads . These would be great Summer side dish ideas for the 30 Must Try Cookout Side Dishes .
Next, we're going to light the grill and start sizzling! I can't wait to hear what you think about this sensational salad!
Alright, let's dive into 30 Must Try Cookout Side Dishes ! Honestly, nothing beats a proper BBQ, does it? Sunshine, good company, and stacks of sides that feed a crowd .
Today, we're tackling the Tangy Grilled Corn & Avocado Salad.
Tangy Grilled Corn & Avocado Salad Summer Sunshine in Every Bite!
This salad? Oh my gosh, it's summer in a bowl! Sweet corn meets creamy avocado, all zapped with lime. It is a classic example of Potluck side dishes ! Forget boring BBQ side dish recipes .
This is where it's at. It is among the Best Sides For A Cookout .
Prep Steps
- Essential Mise en Place : Dice your red onion and bell pepper. Mince that jalapeño if you're feeling brave. Chop the cilantro.
- Time Saving Tips : Thaw frozen corn. Seriously, ain't nobody got time to shuck corn all day!
- Safety Reminder : Mind your fingers when chopping. You know? Nobody wants a finger sandwich.
step-by-step Process
- Grill the Corn : Preheat your grill to medium high heat . Grill those beauties, turning them every now and then for 10- 15 minutes until they’re slightly charred.
- Prep the Kernels : Once cool enough to handle, slice the kernels off the cob.
- Combine Ingredients : In a bowl, throw together the corn, diced avocado, red onion, bell pepper, cilantro, and jalapeño.
- Make the Dressing : Whisk lime juice, olive oil, honey, chili powder, salt, and pepper together in a small bowl.
- Dress the Salad : Drizzle that dressing over the salad. Gently toss to combine.
- Serve : Garnish with extra cilantro, and boom! You're done.
Pro Tips
- Get Charred : Don’t be shy about getting a bit of char on that corn. The flavor is immense.
- Avocado Alert : Use ripe avocados, the kind that gives a little when you squeeze them. Mushy avocados? No thanks.
- make-ahead Magic : Make this a few hours ahead, but add the avocado just before serving to avoid browning. This is great for those Easy Cook Outside Dishes .
Seriously, this Tangy Grilled Corn & Avocado Salad is a knockout. It's a fantastic Summer side dish ideas . It’s fresh, it’s vibrant, and it's one of those Dishes To Pass At A Cookout that everyone will rave about.
Enjoy! You could find more Grilling side dishes inspiration online or in your local community.
Honestly, this Crowd pleasing summer salads are my favorite to bring to parties!
Alright, let's dive into some extra nuggets of wisdom for these " 30 Must Try Cookout Side Dishes ". I'm basically sharing all my BBQ secrets with you lot! Whether you're planning Sides Dishes For Cookout , thinking of Sides That Feed A Crowd , or simply looking for some brilliant Dishes To Pass At A Cookout , keep these tips in mind.
Recipe Notes
Serving Suggestions That Wow!
Honestly, presentation matters! For the Tangy Grilled Corn & Avocado Salad, I like to layer it in a nice bowl.
Or you could get fancy and serve it in individual little cups. Makes it look proper posh, you know? It’s one of the Best Sides For A Cookout , goes brilliantly with grilled chicken or fish.
Think about adding a side of crispy tortilla chips too for that satisfying crunch. A refreshing glass of iced tea or a light beer will complete the meal.
Storage Tips and Tricks
This salad is best served fresh. But, let’s be honest, who finishes a whole bowl in one go? If you have leftovers, pop them in an airtight container and stick them in the fridge.
It should keep for about 2 days. Just be aware the avocado might brown a bit. I find that adding an extra squeeze of lime juice helps to slow that down.
Freezing isn’t really recommended for this salad nobody wants mushy avocado, right?
Variations: Make it Your Own!
Fancy a change? Add a can of black beans for extra protein and fiber. Or crumble some feta cheese over the top for a salty kick.
For a vegan version, make sure you're using maple syrup instead of honey. If you don’t have any limes, lemon juice works just as well, or maybe swap honey with sugar.
These Easy Cook Outside Dishes are super adaptable, so have a play and see what you like.
Nutrition Basics: Goodness in Every Bite
Okay, so I'm not a nutritionist, but here's the lowdown. This salad is packed with good stuff! Corn gives you fiber, avocado gives you healthy fats, and lime juice is full of Vitamin C.
It's a pretty balanced BBQ side dish recipes that won't leave you feeling sluggish. Of course, everything in moderation, eh?
So, there you have it! A few extra tips to make your Tangy Grilled Corn & Avocado Salad a total triumph.
Don't be afraid to get creative. Cooking should be fun, right? Now go on, get grilling!
Frequently Asked Questions
Can I make these cookout side dishes ahead of time? Because, let's be honest, who wants to be stuck in the kitchen when the sun's out?
Absolutely! Many of these "30 Must Try Cookout Side Dishes" are actually better when made a little in advance. For example, the Tangy Grilled Corn & Avocado Salad can be prepared a few hours ahead, giving the flavours a chance to meld. Just add the avocado right before serving to prevent it from browning.
Potato salad is another great make-ahead option just keep it chilled!
I'm vegetarian/vegan. Are there enough options in these "30 Must Try Cookout Side Dishes" for me, or am I destined for another plate of lettuce?
No chance of the lettuce blues here! Many of the sides, like the Grilled Corn & Avocado Salad, are naturally vegetarian, and quite a few are easily adaptable to be vegan. Simply swap out honey for maple syrup and double check for any hidden dairy in dressings.
There are loads of veggie forward options, so you'll be spoilt for choice!
What's the best way to store leftover cookout side dishes? Don't want anything going off before I can enjoy it the next day!
Proper storage is key! Most of these sides, especially salads, will keep well in the fridge for 2-3 days in airtight containers. Be mindful that some items, like avocado, may brown slightly, but they're still perfectly safe to eat. Always give leftovers a sniff test before tucking in, just to be sure.
When reheating, remember that some salads are best served cold!
How can I add a bit of "oomph" to my cookout side dishes? I want them to be memorable, not just "meh".
Flavour is everything, isn't it? Don't be afraid to experiment with herbs, spices, and interesting dressings. A squeeze of lime, a sprinkle of toasted nuts, or a pinch of smoked paprika can make a world of difference. For the Tangy Grilled Corn & Avocado Salad, a dash of cayenne pepper really brings it to life.
Think of yourself as a flavor artist!
I'm watching my waistline; are there healthier alternatives in these "30 Must Try Cookout Side Dishes"?
Of course! Loads of these sides can be lightened up without sacrificing flavour. For salads, use lighter dressings based on lemon juice or vinegar instead of heavy mayo based ones. Load up on vegetables and use lean proteins where appropriate.
Consider grilling or roasting instead of frying, and be mindful of portion sizes. Healthy eating can still be delicious!
I don't have a grill; can I still make the Tangy Grilled Corn & Avocado Salad, or am I sunk?
No worries at all! While grilling the corn adds a lovely smoky flavour, you can easily roast it in the oven at 400°F (200°C) for about 20 minutes, or until slightly charred. Alternatively, you could use a grill pan on your stovetop.
If you’re really in a pinch, even boiled corn will work just make sure to season it well. The show must go on!
Tangy Grilled Corn Avocado Salad
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 250 calories |
|---|---|
| Fat | 18g |
| Fiber | 6g |