Spiced Gingerbread Dream Cookies

Looking for the best gingerbread cookie recipe? These spiced dream cookies are crisp, chewy, and perfect for decorating! Get ready for easy bake Christmas treats!

May 25, 2025
By Sally Thompson.

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Recipe Introduction

Quick Hook

Ever wondered how to bottle up the pure joy of christmas? this gingerbread cookie recipe is your answer. honestly, the warm spice blend alone is enough to transport you straight to a festive market.

Brief Overview

Gingerbread cookies, with their roots in medieval europe, have become a beloved holiday staple worldwide. they are super easy and only takes a few hours.

This recipe makes about 24-30 cookies, perfect for sharing or festive snacking.

Main Benefits

These cookies aren't just delicious. ginger has some great anti-inflammatory properties, so you can enjoy these mostly guilt-free! these cookies are awesome for holiday parties, bake sales, or a cozy night in.

What makes this recipe extra special is the perfect balance of crisp edges and a soft, chewy center.

Spiced Gingerbread Dream Cookies Recipe Card

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Preparation time:25 Mins

Cooking time:10 Mins

Servings:24-30 cookies

Ingredients:

• 3 cups (360g) All-Purpose Flour, plus more for dusting
• 1 teaspoon (5g) Baking Soda
• 1 ½ teaspoons (3g) Ground Ginger
• 1 ½ teaspoons (3g) Ground Cinnamon
• ¼ teaspoon (0.5g) Ground Cloves
• ¼ teaspoon (1.5g) Salt
• ½ cup (113g or 1 stick) Unsalted Butter, softened
• ¾ cup (150g) Packed Brown Sugar
• ¼ cup (50g) Granulated Sugar
• ½ cup (170g) Molasses – Unsulphured preferred
• 1 Large Egg
• 1 teaspoon (5ml) Vanilla Extract
• 2 cups (240g) Powdered Sugar (for decorating, optional)
• 2-3 tablespoons (30-45ml) Milk (for decorating, optional)
• Food Coloring (gel or liquid) (for decorating, optional)
• Sprinkles (for decorating, optional)

Instructions:

• In a large bowl, whisk together flour, baking soda, ginger, cinnamon, cloves, and salt.
• In a separate bowl (or stand mixer bowl), cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
• Beat in the molasses, egg, and vanilla extract until well combined.
• Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms. Don't overmix!
• Wrap the dough in plastic wrap and refrigerate for at least 2 hours (or overnight). This is crucial for preventing spreading!
• Preheat oven to 350°F (175°C). Line baking sheets with parchment paper or silicone baking mats.
• On a lightly floured surface, roll out the dough to about ¼ inch (6mm) thickness. Cut out shapes using gingerbread cookie cutters.
• Place cookies on the prepared baking sheets, leaving about 1 inch (2.5cm) between each cookie. Bake for 8-12 minutes, or until the edges are lightly golden brown. Check frequently after 8 minutes!
• Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
• While the cookies cool, prepare the icing. Whisk together powdered sugar and milk until smooth. Add food coloring as desired. Pipe or spread icing onto the cooled cookies and decorate with sprinkles. Let the icing set completely before storing.

The Secret to the Best Gingerbread Cookies

Alright, let's talk gingerbread. You know? This Spiced Gingerbread Dream Cookies are not your average biscuits! They’re crisp, chewy, and begging to be decorated.

And seriously, what’s more christmassy than the smell of ginger baking recipes wafting through the house? honestly, i think it's even better than a scented candle.

This recipe is designed to be a real crowd-pleaser.

Gathering Your Ingredients

First things first: get your ingredients ready. it saves a whole lot of time later on. we are talking about flour, spices, molasses, and the whole shebang.

This is crucial for achieving the perfect flavor profile.

Here’s what you’ll need:

• All-Purpose Flour: 3 cups (360g), plus extra for dusting.
• Baking Soda: 1 teaspoon (5g).
• Ground Ginger: 1 ½ teaspoons (3g). These cookies are a ginger bread cookie, after all!
• Ground Cinnamon: 1 ½ teaspoons (3g).
• Ground Cloves: ¼ teaspoon (0.5g).
• Salt: ¼ teaspoon (1.5g).
• Unsalted Butter: ½ cup (113g or 1 stick), softened.
• Packed Brown Sugar: ¾ cup (150g).
• Granulated Sugar: ¼ cup (50g).
• Molasses: ½ cup (170g) – Unsulphured preferred .
• Large Egg: 1.
• Vanilla Extract: 1 teaspoon (5ml).

And for decorating, grab some:

• Powdered Sugar: 2 cups (240g).
• Milk: 2-3 tablespoons (30-45ml).
• Food Coloring (gel or liquid): As desired.
• Sprinkles, etc.

Don't stress too much about exact measurements. Baking should be fun.

The Journey Begins

So, are you ready to dive into the aromatic world of ginger baking recipes ? these cookies aren't just a treat; they're a taste of tradition.

Seriously, who can resist a warm gingerbread cookie recipe on a cold evening? i know i certainly can't! and remember, even if they don’t turn out perfect the first time, you'll still end up with something delicious.

Enjoy! these are definitely among the best fall treats .

Alright, let's dive into what you'll need for these spiced gingerbread dream cookies . honestly, these aren't just any gingerbread cookie recipe – they are special.

I remember baking these with my nan, and the smell alone was enough to get us in the festive spirit! they're the best fall treats , trust me.

Ingredients & Equipment

Main Ingredients

Get ready to rumble! Here's the lowdown on what to have prepped.

• All-Purpose Flour: 3 cups (360g) , plus extra for dusting. Quality is key here.
• Baking Soda: 1 teaspoon (5g) .
• Ground Ginger: 1 ½ teaspoons (3g) . You know, ginger baking recipes are the best.
• Ground Cinnamon: 1 ½ teaspoons (3g) .
• Ground Cloves: ¼ teaspoon (0.5g) .
• Salt: ¼ teaspoon (1.5g) .
• Unsalted Butter: ½ cup (113g) , softened. Good quality butter makes ALL the difference.
• Packed Brown Sugar: ¾ cup (150g) .
• Granulated Sugar: ¼ cup (50g) .
• Molasses: ½ cup (170g) . Unsulphured is the boss. I always think of Autumn Baking Recipes Easy when I use molasses.
• Large Egg: 1 .
• Vanilla Extract: 1 teaspoon (5ml) .

Now, for icing ( easy bake Christmas treats ):

• Powdered Sugar: 2 cups (240g) .
• Milk: 2-3 tablespoons (30-45ml) .
• Food Coloring: Whatever colors your heart desires!

Seasoning Notes

Spices are the soul of this gingerbread cookie recipe .

• Essential Spice Combinations: Ginger, cinnamon, and cloves are the holy trinity.
• Flavor Enhancers and Aromatics: A touch of nutmeg is amazing, but don’t overdo it.
• Quick Substitution Options: If you're out of cloves, a pinch of allspice works in a pinch.

Equipment Needed

You don't need a fancy kitchen, promise!

• Stand Mixer or Hand Mixer: Either will do.
• Large Mixing Bowls: For mixing all ingredients.
• Measuring Cups and Spoons: Precise is nice!.
• Rolling Pin: A must for rolling the dough.
• Gingerbread Cookie Cutters: Have some fun with it!.
• Parchment Paper or Silicone Baking Mat: Keep those cookies from sticking.
• Baking Sheets: To bake the cookies.
• Wire Cooling Rack: It will cool down the cookies.
• Piping Bags: If you're feeling fancy.

Corn beard recipes ? you know, these spice profiles could actually work! speaking of fall, for simple fall dinner recipes , try roasted butternut squash with similar spices.

Also, this recipe could be a good base for winter dinner recipes easy ! if you're into flour bakery recipes , this is a great starting point.

These gingerbread cookies are on a par with the best of baking recipes for christmas .

Okay, let's dive into the magic of gingerbread cookies! i remember one year trying a gingerbread cookie recipe. i messed up the dough and ended up with gingerbread cookie brittle! lesson learned – chilling is key! this recipe, though, is almost foolproof.

Almost.

Spiced Gingerbread Dream Cookies: Crisp, Chewy, and Ready for Decorating!

These aren't your average gingerbread biscuits! these cookies are a delightful blend of crisp edges and a chewy center. think christmas markets in germany, but in your own kitchen.

It’s packed with warm spices like ginger , cinnamon, and cloves. perfect for holiday baking, festive decorating, or simply enjoying with a cuppa on a chilly evening.

I love making these around christmas. you can smell the ginger baking recipes filling the house. honestly, it's the best.

Prep Steps: Get Your Bake On!

Essential mise en place : before we even think about flour, let's get organized. soften your butter. measure out all those lovely spices.

Seriously, having everything ready makes life so much easier. especially if you are planning to start preparing them with simple fall dinner recipes or winter dinner recipes easy as well.

Time-Saving Organization : Measure your spices into one bowl. Seriously. One less thing to wash. You know?

Safety First : Hot ovens are hot. Use oven mitts. Obvious, but needs saying!

Step-by-Step: Baking Bliss

1. Combine Dry Ingredients : Whisk together 3 cups flour, 1 tsp baking soda, 1 ½ tsp ginger , 1 ½ tsp cinnamon, ¼ tsp cloves, and ¼ tsp salt.
2. Cream Butter and Sugars : Cream ½ cup softened butter with ¾ cup brown sugar and ¼ cup granulated sugar. Beat 'til fluffy.
3. Add the Wet : Mix in ½ cup molasses, 1 egg, and 1 tsp vanilla.
4. Combine it all : Gradually add dry to wet, mixing until a dough forms. Don’t overmix!
5. Chill Out : Wrap the dough and chill for at least 2 hours . Or overnight. Seriously, don’t skip this.
6. Preheat and Prep : Preheat to 350° F ( 175° C) . Line your trays.
7. Roll and Cut : Roll to ¼ inch thickness. Cut out your shapes.
8. Bake : Bake for 8- 12 minutes , until the edges are lightly golden.

Pro Tips: Secret Baker Intel

• Crisp vs. Chewy : Bake longer for crispier cookies, shorter for chewier. Keep an eye on them after 8 minutes .
• Don't Overbake : Overbaked equals dry. Nobody wants a dry cookie!
• Make-Ahead Magic : Dough can be made 3 days ahead! Now you have the answer to your baking recipes for Christmas preparation.

And there you have it! i hope you love this gingerbread cookie recipe . serve them with hot chocolate for the ultimate cosy experience, or add a personal touch using one of the flour bakery recipes ! don't forget to adjust the recipe to fit autumn baking recipes easy , by incorporating some pumpkin spice.

Happy baking!

Alright, let's talk recipe notes for the best gingerbread cookie recipe ever! these little tips and tricks will take you from "oh dear" to "oh my gosh, these are amazing!" trust me, i've been there.

Serving Up Some Christmas Cheer

So, you've baked your heart out. Now what? Presentation is key!

Plating and Presentation Ideas

Think beyond just piling them on a plate. A pretty platter with some cranberries and rosemary? Cute! Or arrange them on a tiered cake stand for extra fancy vibes. Presentation is everything.

Complementary Sides or Beverages

Honestly, what's a gingerbread cookie without a cozy drink? Hot chocolate is a classic for a reason. Spiced apple cider? Yes please! Or even a nice cuppa tea if you're feeling British.

Keeping the Magic Alive

Storage Tips

Got leftover cookies? (If you do, you are truly lucky!) Here's how to keep them fresh.

Refrigeration Guidelines

Pop those gingerbread cookies in an airtight container. They'll last for up to a week.

Freezing Options (if applicable)

Want to bake ahead for the holidays? You absolutely can! Freeze the un-iced cookies. They’re good for up to 3 months.

Reheating Instructions

No need to reheat unless you want them warm and gooey. Just let them come to room temperature. Perfection.

Remixing Your Gingerbread Cookie Recipe

Want to shake things up? Here are a few variations.

1-2 Dietary Adaptations

Fancy a gluten-free gingerbread cookie ? Use a gluten-free flour blend! Going vegan? Sub the butter and egg with plant-based alternatives. Easy peasy.

Seasonal Ingredient Swaps

For autumn baking recipes easy , swap the cinnamon for apple pie spice. a little maple syrup instead of molasses? genius!.

For winter dinner recipes easy , why not try some orange zest?

Goodness in Every Bite

Nutrition Basics

Okay, let's be real, these are cookies. But here's the skinny.

Simplified Nutrition Information

Each cookie packs about 120-150 calories. Some sugar, some carbs, some happiness.

Key Health Benefits

Ginger can help with digestion. Spices are antioxidants. And baking makes you happy! It's a win-win.

So there you have it! everything you need to bake, store, and enjoy your gingerbread cookie recipe . don't be afraid to experiment and make it your own.

And remember, even if they're not perfect, they're made with love, and that's what really matters. happy baking, darlings! try these autumn baking recipes easy ! and this is the kind of easy bake christmas treats that will impress everyone.

Or have fun with a corn beard recipes . you will enjoy. baking is really a good way to unwind. this is the end of our ginger baking recipes .

Don't you think these are the baking recipes for christmas ?. simple fall dinner recipes are not so different to this recipe.